reviving the lost art of self sufficency
It’s cold and stormy outside which means, it’s time to get creative in the kitchen. Right now creativity smells delicious with baby portobello mushrooms, broccoli florets, carrots, onion, garlic, ginger, and bell peppers, the diversity of flavor makes the soup one of my favorites.
homemade chicken vegetable soup recipe . How many of us associate the smell of simmering chicken soup with home cooking and reminisce about the time a cold season remedy bowl of this immune building restorative broth was placed in front of us? The garlic in this recipe adds subtle sweetness as the clove dissolves in your mouth. Serve with a warm loaf of bread and you have yourself a nutritious warm meal.
Soup is one of the most comforting meals to have on a cold wet dreary day like today. A Tuscan- inspired soup with the buttery texture of cannelloni beans – also known as the white kidney beans. Sweet, mellow flavors of carrots pairing well with […]
1tbsp. Olive oil 1 lb. of Chicken Italian Sausage 2 Garlic Cloves Chopped 1 medium sized Shallot Chopped 1 15oz can of Diced Tomato 15 oz anned White Beans Rinsed 1 bunch of Italian Lacinato (Dino) Kale 2 tsp Italian Seasoning Dash of Red Pepper […]
I realize that we’re at the beginning of the pumpkin spice latte season, but sometimes when you’re exhausted at the end of the day and in the mood for a light dinner, this salad does the trick. It’s quick and easy. Most of your prep […]
